Steve Ells
Co-founder 1993Background
Steve Ells is a Culinary Institute of America-trained chef who cooked at Stars in San Francisco before founding Chipotle in Denver in 1993 with an $85,000 loan from his father.
Role at Chipotle Mexican Grill, Inc.
Steve Ells founded Chipotle in July 1993, opening the first restaurant in a former ice cream shop near the University of Denver. Inspired by San Francisco Mission District taquerias, he applied fine-dining technique to burritos and tacos. He led the company through McDonald's investment, the 2006 IPO and its 'Food with Integrity' sourcing push, serving as CEO (co-CEO from 2009 to 2016) until Brian Niccol took over in March 2018. Ells remained executive chairman until 2020.
Steve Ells was born in 1965 in Indianapolis. Education: University of Colorado Boulder; University of Colorado.