Hormel vs Kraft Heinz: Founders, CEOs and History
Hormel was founded in 1891 by George A. Hormel and is led by Jeffrey M. Ettinger. Kraft Heinz was founded in 2015 by James L. Kraft, H. J. Heinz and is led by Steve Cahillane.
Company facts
Hormel
- Founded
- 1891
- Headquarters
- Austin, Minnesota
- Current CEO
- Jeffrey M. Ettinger
- Employees
- 20,000
Kraft Heinz
- Founded
- 2015
- Headquarters
- Pittsburgh, Pennsylvania and Chicago, Illinois
- Current CEO
- Steve Cahillane
- Employees
- 35,000
Founders
Hormel
George A. Hormel
George A. Hormel (1860-1946) founded Geo. A. Hormel & Co. in Austin, Minnesota in 1891. He established a small meatpacking facility that heavily emphasized minimizing waste, utilizing every part of the hog.
Kraft Heinz
James L. Kraft
Kraft Heinz possesses a profound, dualistic founding story, representing the historic amalgamation of two well-known, innovative 19th-century food pioneers who essentially invented modern, mass-produced convenience foods.
H. J. Heinz
Henry John Heinz was an American entrepreneur who founded the H.J. Heinz Company in 1869. Starting with a small bottling operation for horseradish in Sharpsburg, Pennsylvania, Heinz built a food empire based on a commitment to quality and transparency.
CEOs and their tenures
Hormel
- Joel W. Johnson1993–2005
Chairman, President and Chief Executive Officer
He moved Hormel toward branded and convenience foods. Jeffrey Ettinger succeeded him at the start of 2006.
Source - Jim Snee2016–2025
Former Chairman, President and Chief Executive Officer
Snee broadened Hormel into snacking, but his final years were marked by commodity inflation, turkey weakness and falling profits. He retired as CEO in July 2025 and agreed to stay on as an advisor during the transition.
Source - John Ghingo2025–present
President; CEO effective October 26, 2026
As CEO-elect he is focused on priority brands, foodservice growth and portfolio shaping, including the Brakebush chicken acquisition.
Source - Jeffrey M. Ettinger2025–2026
Interim Chief Executive Officer
As interim CEO he oversaw the Transform and Modernize cost program, the Brazil divestiture and the Brakebush agreement, while adjusted earnings returned to growth in fiscal 2026.
Source
Kraft Heinz
- Bernardo Hees2015–2019
Chief Executive Officer
Delivered early margin gains, but the 2019 impairment and SEC investigation came under his leadership and he was replaced in June 2019.
Source - Miguel Patricio2019–2023
Chief Executive Officer
Stabilized the balance sheet and moved the company away from strict zero-based budgeting; he later served as board chair.
Source - Carlos Abrams-Rivera2024–2025
Chief Executive Officer
Managed the business through continuing volume declines and the 2025 impairments before handing over to Steve Cahillane.
Source - Steve Cahillane2026–present
Chief Executive Officer
Shifted the company's priority from structural change to rebuilding volume in its core brands; first-half 2026 sales declines narrowed and 2026 guidance was raised.
Source
Timeline: Hormel and Kraft Heinz side by side
1869Kraft Heinz
H.J. Heinz Begins Bottling Horseradish
Henry John Heinz starts bottling horseradish in Sharpsburg, Pennsylvania, using clear glass bottles to demonstrate product purity, establishing the foundation for the Heinz brand.
1876Kraft Heinz
Introduction of Heinz Tomato Ketchup
The Heinz company introduces its well-known tomato ketchup, which becomes the foundation of the company's global success and the most recognized condiment brand in the world.
1891Hormel
George A. Hormel & Company Founded
George A. Hormel starts the company in Austin, Minnesota.
1903Kraft Heinz
James L. Kraft Starts Cheese Business
James L. Kraft starts a wholesale cheese business in Chicago with a horse and wagon, laying the groundwork for what would become the Kraft Foods empire.
1915Kraft Heinz
Kraft Develops Pasteurized Cheese Process
Kraft develops a pasteurization process that allows cheese to be packaged and shipped without spoiling, leading to contracts with the US military during World War I.
1937Hormel
SPAM Introduced
Hormel introduces SPAM, creating one of the world's most recognizable shelf-stable protein brands.
1937Kraft Heinz
Introduction of Kraft Dinner
Kraft introduces Kraft Dinner (Macaroni & Cheese), a product that becomes a staple of the American diet during the Great Depression and World War II due to its affordability and long shelf life.
1959Kraft Heinz
Introduction of Kraft Singles
Kraft introduces Kraft Singles, individually wrapped processed cheese slices that become one of the best-selling cheese products in the United States.
1985Hormel
Austin Plant Strike
Workers at the Hormel plant in Austin, Minnesota, went on strike in August 1985 in a dispute that lasted into 1986.
1988Kraft Heinz
Philip Morris Acquires Kraft
Philip Morris Companies acquires Kraft for $12.9 billion, one of the largest corporate acquisitions in history at the time, marking the beginning of a new era of consolidation for the company.
1993Hormel
Renamed Hormel Foods
Geo. A. Hormel and Company was renamed Hormel Foods Corporation in 1993.
2001Hormel
Jennie-O Acquisition
Hormel expands its turkey platform through Jennie-O Turkey Store.
2010Kraft Heinz
Kraft Acquires Cadbury
Kraft Foods acquires the British confectionery giant Cadbury for $19.6 billion, significantly expanding its global snack and confectionery portfolio before spinning off its North American grocery business in 2012.
2013Hormel
Skippy Acquisition
Hormel acquires Skippy, adding a major peanut-butter brand to the portfolio.
2015Hormel
Acquired Applegate Farms
Hormel Foods acquired Applegate Farms for $775 million. Hormel executed a strategic acquisition of Applegate Farms for $775 million to capture the rapidly growing consumer demand for natural, organic, and antibiotic-free premium meat products.
2015Kraft Heinz
Merger of Kraft and Heinz
Kraft Foods Group merges with H.J. Heinz Holding Corporation, owned by Berkshire Hathaway and 3G Capital, on July 2, 2015.
2019Kraft Heinz
$15.4 Billion Impairment and SEC Probe
Kraft Heinz records a $15.4 billion impairment of Kraft and Oscar Mayer brand and goodwill values, cuts its dividend, and discloses an SEC subpoena over procurement accounting. The SEC case was settled in 2021 with a $62 million penalty.
2020Kraft Heinz
Divestiture of Natural Cheese Business
Kraft Heinz agrees to sell most of its natural cheese business to Lactalis for about $3.2 billion; the deal closed in 2021, the same year Planters was sold to Hormel for $3.35 billion.
2021Hormel
Planters Acquisition
Hormel acquires the Planters snack nuts portfolio from Kraft Heinz.
2025Hormel
CEO Transition
John Ghingo is elevated to president and Jeffrey M. Ettinger becomes interim CEO effective July 14, 2025.
2025Hormel
FY2025 Net Sales of $12.106B
Hormel reports FY2025 net sales of $12.106 billion and net earnings attributable to Hormel Foods of $478.197 million.
2025Kraft Heinz
FY2025 Net Sales Fall to $24.942 Billion
Kraft Heinz reported $24.942 billion in FY2025 net sales, a $4.669 billion operating loss, a $5.846 billion net loss, and about 35,000 employees after non-cash impairment losses weighed on results.
2026Hormel
Brazil Divestiture
Hormel agreed to sell its Brazil (Ceratti) business in Q3 fiscal 2026; the sale closed early in Q4.
2026Hormel
Brakebush Agreement
Hormel agreed to buy value-added chicken company Brakebush Brothers for about $1.055 billion.
2026Kraft Heinz
Steve Cahillane Appointed CEO
Steve Cahillane becomes CEO on January 1, 2026. In February he pauses the planned separation into two companies and commits about $600 million of extra investment, raised to about $700 million in August 2026.
2026Kraft Heinz
Q2 2026 Beat and $7.4 Billion Impairment
Q2 2026 net sales fall 1.4% to $6.262 billion, beating forecasts; Kraft Heinz raises its 2026 organic sales outlook but records a $7.4 billion non-cash impairment.
Acquisitions
Hormel
- Brakebush Brothers2026$1.1B
- Planters2021$3.4B
- Applegate Farms2015$775M
- Skippy2013$700M
- Jennie-O Turkey Store2001Undisclosed
Kraft Heinz
- The Kraft Heinz Not Company (joint venture with NotCo)2022Undisclosed
- Assan Foods2021$100M
- Companhia Hemmer2021Undisclosed
- Cerebos Pacific (Australia and New Zealand sauces and condiments)2018Undisclosed
- Kraft Foods Group (merger with H.J. Heinz)2015Undisclosed
Questions about Hormel vs Kraft Heinz
Who is the CEO of Hormel Foods Corporation and The Kraft Heinz Company?
Hormel Foods Corporation is led by Jeffrey M. Ettinger and The Kraft Heinz Company is led by Steve Cahillane. Both serve as the top executive responsible for the company's strategy, operations, and financial performance.
When was Hormel Foods Corporation founded vs The Kraft Heinz Company?
Hormel Foods Corporation was founded in 1891 — 124 years before The Kraft Heinz Company, which was founded in 2015. Hormel Foods Corporation's longer operating history gives it a deeper track record but also potentially more institutional inertia compared to the younger The Kraft Heinz Company.
How many employees does Hormel Foods Corporation have compared to The Kraft Heinz Company?
Hormel Foods Corporation employs approximately 20,000 people, while The Kraft Heinz Company employs approximately 35,000. The Kraft Heinz Company has the larger workforce at 35,000 employees, compared to Hormel Foods Corporation's 20,000. A higher headcount does not necessarily imply greater efficiency — it often reflects differences in business model (e.g., manufacturing vs. software).
Where are Hormel Foods Corporation and The Kraft Heinz Company headquartered?
Both Hormel Foods Corporation and The Kraft Heinz Company are headquartered in United States. Their local rules and tax obligations may still differ.
Who founded Hormel Foods Corporation and The Kraft Heinz Company?
Hormel Foods Corporation was founded by George A. Hormel. The Kraft Heinz Company was founded by James L. Kraft, H. J. Heinz.
Which company has a longer operating history — Hormel Foods Corporation or The Kraft Heinz Company?
Hormel Foods Corporation has been operating for approximately 135 years, making it the more established of the two companies. The Kraft Heinz Company has been in operation for around 11 years. A longer operating history often signals greater institutional resilience and brand recognition, though it can also mean slower adaptation to new market conditions.
Figures come from each company's filings and the sources linked beside them. Amounts reported in another currency are shown in US dollars at an approximate rate and marked with ~. Back to the Hormel vs Kraft Heinz overview